Brown Sugar & Cream Cheese Pound Cake | A Southern Soul

Brown Sugar & Cream Cheese Pound Cake | A Southern Soul

FULL RECIPE HERE

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Its not that I didnt know that I needed to portion my blog everywhere, I just didnt know where to go. additional than Pinterest I was enormously clueless. It was months past I even realized that Food Gawker was a thing, but at that tapering off my photography was fittingly bad I didnt have an icebergs fortuitous in hell of getting whatever accepted.

Eventually I found myself creeping re The Food Blogger plus community forums which opened my eyes to every of the every other places that I could ration recipes. tiny by little my photography improved, my list of acceptance sites grew, and people started to come to my blog.

Part of me was energetic on a build it and they will come mentality (probably out of self preservation) and ration of me was wondering what the heck I was act out wrong. Looking back I dont necessarily thing I was put on an act everything wrong, I just wasnt pretend tolerable right.

Built it and they will come is forlorn ration of the equation later it comes to building a blog (or event of any kind). bearing in mind applied to thing the motto should really be built it, publicize the heck out of it, and next they will come. If youre not play in all you can do get people to stop and look later why would anyone bother?

Its not that I didnt know that I needed to share my blog everywhere, I just didnt know where to go. new than Pinterest I was no question clueless. It was months since I even realized that Food Gawker was a thing, but at that point my photography was as a result bad I didnt have an icebergs chance in hell of getting everything accepted.

Eventually I found myself creeping in the region of The Food Blogger help community forums which opened my eyes to every of the alternating places that I could ration recipes. tiny by tiny my photography improved, my list of compliance sites grew, and people started to come to my blog.